Danby DMW758W Owner's Manual download pdf (Page 9)

7

• Avoid heating baby food in

glass jars, even with the lid

off. Make sure all infant food

is thoroughly cooked. Stir

food to distribute the heat

evenly. Be careful to prevent

scalding when warming

formula. The container may

feel cooler than the milk

really is.

Always test the milk

before feeding the baby.

• Spontaneous boiling-Under

certain circumstances,

liquids may start to boil

during or shortly after

removal from the microwave

oven. To prevent burns from

splashing liquid, we

recommend the following:

before removing the

container from the oven,

allow the container to

stand in the oven for 30 to

40 seconds after the oven

has shut off. Do not boil

liquids in narrow-necked

containers such as soft drink

bottles, wine flasks and

especially narrow-necked

coffee cups. Even if the

container is opened,

excessive steam can build

up and cause it to burst or

overflow.

• Don’t defrost frozen

beverages in narrow-necked

bottles (especially

carbonated beverages). Even

if the container is opened,

pressure can build up. This

can cause the container to

burst, possibly resulting in

injury.

• Hot foods and steam can

cause burns. Be careful

when opening any contain

ers of hot food, including

popcorn bags, cooking

pouches and boxes. To

prevent possible injury, direct

steam away from hands and

face.

• Do not overcook potatoes.

They could dehydrate and

catch fire, causing damage

to your oven.

• Cook meat and poultry

thoroughly-meat to at least

an INTERNAL temperature

of160 F (71.1C). and poultry

to at least an INTERNAL

temperature of 180 F

(82.2C). Cooking to these

temperatures usually

protects against food borne

illness.

SAFETY

FACT

SUPERHEATED WATER

Microwaved water and

other liquids do not

always bubble when they

reach the boiling point.

They can actually get

superheated and not

bubble at all.

Superheated liquid can

bubble up when it is

moved or when

something like a spoon or

tea bag is put into it.

To prevent this from

happening and causing

injury, do not heat any

liquid for more than 2

minutes per cup. After

heating, let the cup stand

in the microwave for 30

seconds before moving it

or putting anything into it.

IMPORTANT SAFETY INFORMATION

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